8-Course Peranakan Private Dining Feast By Award-Winning Chef

Delight in Award-Winning Home Cooking with Love and Fresh Garden Herbs

Forget the usual restaurant scene. How about something really special? Join us for an amazing Singaporean meal at the home of award-winning chef Aunty Pek! 

Why is it so special? Aunty Pek cooks Peranakan and Chinese fusion dishes using family recipes you won’t find anywhere else. Her food is bursting with unique flavors and made with lots of love and care.

Before dinner, take a walk through Aunty Pek’s edible garden. You’ll see all the herbs and spices that make her food taste so amazing. It’s like visiting a mini food paradise!

The best part? It feels just like a warm, family-style dinner party. The food is incredible, and Aunty Pek’s hospitality will make you feel right at home.

Ready for an unforgettable meal? Join us and taste the magic!

What to Expect

Sample Menu (may change based on freshest market produce)

• Ikan Pie Tee: Imagine a crispy cup filled with stir-fried fish flakes and Aunty Pek’s top-secret sauce. It’s a burst of savory-sweet goodness!
• Pineapple Chicken Wings: These aren’t your usual wings. The pineapple sauce gives them a tangy kick that’s just perfect.
• Fish Maw, Crab Meat, and Sea Cucumber Soup: This soup is simmered for 8 hours, making it pure comfort in a bowl. Add a touch of aged black vinegar for an extra zing.
• Babi Assam: Ready for melt-in-your-mouth pork belly in rich tamarind gravy? This dish is a true taste sensation!
• Dual Garlic Prawns: If you love garlic, you’re in for a treat! Fresh and black garlic come together to make these prawns super savory.
• Blue Pea Rice: This isn’t just any rice. It’s fragrant, spiced, and a vibrant blue, making it a feast for your eyes and taste buds.
• Assorted Vegetable Stir-Fry: Simple but oh-so-flavorful, thanks to Aunty Pek’s special stir-fry method.
• Snow Fungus Sweet Soup with Pear: Light, refreshing, and the perfect way to end a spectacular meal.

Agenda

• 2 Hours
  • 8-Course Private Dining

What’s Included

• 8-Course Peranakan-Inspired Feast

Availability

• Wednesdays & Thursdays: 6pm to 8pm, 7pm to 9pm

Additional Information

• Minimum group size: 6 people
• Smaller groups are welcome but will have a slightly higher price per person
• Accessible for wheelchairs
• Kid-friendly (no minimum age)

Suitability

• Team Building
• Birthdays
• Celebrations

Cancellation & other policies

• To secure your spot, your host will not accept other guests. Therefore, cancellations are not permitted.